I love to choose the toppings in my salad, but don't do it very often... I don't know why, I really like it.
Today I had about 7 minutes between meetings, so I grabbed "lunch" around 2:53PM. Romaine, tomatoes, avocado, kidney beans, chick peas, mushrooms, corn and red onions with a bit of bleu cheese and balsamic vinaigrette.

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