Too Many Choices

Scott and I took Dan to Dig Inn for lunch today. He had a bit of a panicky moment trying to figure out what to order.

We explained: similarly to the burrito bowl at Chipotle, you pick your rice, pick your protein, pick your veggies and your sauce.

I had tomato brown rice, spicy meatballs, Brussels sprouts, sweet potatoes, and beets with tzatziki.

Delish, but so hard to finish after bagel breakfast.