Shaina is in town, again. I joined her and Marvin for lunch at Ma Peche. Shaina and I ordered all of the small plates (in a list, copied from the menu) and fried rice to share. I had a calamansi soda. Plus we had butterscotch miso soft serve with cornflake crunch.
small plates
1. pork buns – hoisin, cucumbers, scallion
2. shrimp balls – scallion, taro root
3. striped bass (virginia) – soy, angelica, seaweed
4. cured mackerel – romaine, tofu, brown butter
5. fish buns – crystal, celery, iceberg
6. cheese toast – bonito, nori, worcestershire
7. fried rice – duck, tonkatsu, sweet potato









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