3 Favorites

I made 3 of my favorites tonight. I cut the top and bottom off of an artichoke and left it to steam as I diced some Japanese sweet potatoes. I boiled them to create a simple mash with salt, pepper and buttermilk. Then I pan fried a tilapia filet with sweet chili sauce. A little ranch dressing for my artichoke and it made for a perfect dinner of my favorites.